Easter Brunch Take and Bake
Ordering is open for our Easter Brunch Take & Bake Menu from Thursday 3/25 until Wednesday 3/31, or while supplies last. Order pickups will be SATURDAY April 3rd from from …
Ordering is open for our Easter Brunch Take & Bake Menu from Thursday 3/25 until Wednesday 3/31, or while supplies last. Order pickups will be SATURDAY April 3rd from from …
This week we are raising awareness of the issue of childhood hunger by helping schools and communities support food resource programs that provide students with the meals they need to succeed. Did …
Show your support in fighting hunger by making a donation to HRDC's Childhood Hunger Initiatives. By making a donation, you are invited to show your support by proudly wearing your …
Our Homebuyer Education is for anyone who is considering the possibility of purchasing a home, even if you have already done so in the past. With our class, you will …
Community food and fund drives provide nutritious food and vital operating funds for Gallatin Valley Food Bank while raising awareness of hunger issues in our community. Food drives provide some …
Our Homebuyer Education is for anyone who is considering the possibility of purchasing a home, even if you have already done so in the past. With our class, you will …
Ordering is open for our Take & Bake Menu now until Wednesday 4/21, or while supplies last. Order pickups will be Friday April 23 from from 10AM to 4 PM. …
Our Homebuyer Education is for anyone who is considering the possibility of purchasing a home, even if you have already done so in the past. With our class, you will …
Our Homebuyer Education is for anyone who is considering the possibility of purchasing a home, even if you have already done so in the past. With our class, you will …
Building a Better Community.
Since 2015, Brooke has been working with Allergan Aesthetics, Body Contouring. In 2018, Brooke began her role as Senior Manager of Training. Brooke graduated with a Bachelor’s of Science in Commercial Photography from Appalachian State University in 2011.
Brooke began her role on our Board in 2019. However, she feels it’s more fitting to say that she gets to serve on our Board. For Brooke, an evening at our Fork & Spoon was her first glance into our organization’s powerful work. As Brooke states, joining the Board has only expanded her appreciation for the caliber of people leading our mission and the impact of our vast ecosystem of services. While metrics alone are impressive, Brooke likes to visualize each number as an individual example of support – an extension of a helping hand, a moment of relief – given to one of our neighbors. She is grateful for the opportunity to participate in shaping HRDC’s future.
Although Brooke spends most of her volunteer time with HRDC, she was fortunate enough to build with Habitat for Humanity over the course of the summer in 2020. Her favorite place to spend time is anywhere under the Big Sky, although Hyalite may be her favorite place on Earth.